In the aftermath of the UN’s conference on Climate change in Copenhagen last month and what seems, atfirst glance, to be the lack real progress from countries for plans and commitments to reduce Greenhouse gas emissions, we are tempted to say “Why bother?”

The magazine The Economist comments: “Faced with the undoubted grandeur of climate change, a grand response seems in order. But, to the immediate disappointment to most of those participating and watching, the much anticipated UN climate conference held in Copenhagen in December led to no such thing…” [The Economist (Leader) Dec 30, 2009]

The article goes on to comment that two positive outcomes may have been on some agreement for a process for international monitoring and also the recognition of new political structures to enable progress across developing and developed countries.

While this international debate is raging should we, the public, the consumer, the homeowner…really care?

I feel we must – individuals can make a difference - we must all strive to learn more about our environment, our lifestyle, the products we use and impact on climate change, pollution, depletion of natural resources as well as the health impacts of products we use every day.

The Green Cricket Blog can provide a forum for sharing thoughts, ideas and actions. What do you think? Do you think you can make a difference to what often seems to be a hugh issue and out of your hands? And why should we care?

In the coming weeks we shall talk more about the Copenhagen Accord, but also discuss the 5 criteria for selecting Green Cricket products that we feel support the move towards achieving a Green Lifestyle and a more sustainable world. We also want to hear from you - to understand what you think, what governs your buying and lifestyle decision choices. Post your comments!

(Trevor Smith, Editor)

You’ve been asking for ways to get the kids involved in your quest for green, and we’re happy to provide some suggestions. A great way to start - if they haven’t seen the Earth Rangers, check them out at www.earthrangers.org and invite your school to book their free show.

Earth Rangers is an environmental education organization based in the Greater Toronto Area. They go into schools and offer a live show with a strong environmental message in a fun way, along with some amazing wildlife that the students can see in action. There are separate shows for primary, junior and intermediate students that inspire them to take action to protect the planet.

Their kids’ website, www.earthrangers.com provides a follow up to the school show. I has a bunch of great eco-tips for kids, along with fun games to play (my daughter likes Funky Skunky best – and I have to say that I see where she’s coming from). The games also have a great message woven into them, like recycling, composting, or energy efficiency.

(more…)

Perhaps one of the most difficult issues that we’ve tackled as Green Cricket is the search for Green Cosmetics. Ideally, we’d love to recommend a line of cosmetics that reduces both the environmental impacts and the health risks of traditional cosmetics, yet function just as well.

Sadly, that is not as easy as we had hoped. The challenge is that there is not a great deal of consensus around what is acceptable or isn’t in these products. While we always want to err on the side of caution, some of the truly green ones that we’ve found really aren’t a great substitute for more conventional cosmetics.

Some highlights of the debate:

1) Parabens – A widely used preservative to inhibit microbial growth in personal care products, in particular cosmetics. It’s good, because it does a good job of keeping cosmetics safe, extends their shelf life, and it replaced formaldehyde. The challenge is that while both Health Canada, and the Food and Drug Administration (FDA) in the United States currently say that it’s safe, there is mounting concern over its long-term safety too. Most major cosmetic companies are looking for alternatives to phase it out. But there is no easy switch, so companies like Jamieson, Avon and Almay, are experimenting with new options.

2) Nanoparticles – Microscopic particles being added to all kinds of personal care products – usually because of their UV blocking capabilities. The problem is that they haven’t been tested for safety either on people or the environment, and early reviews aren’t optimistic. Again, we’re hoping to avoid it.

3) Propylene Glycol – Used to moisturize both the skin, and to prevent cosmetics from drying out themselves. Again, Health Canada and the FDA have given it the green light, but the debate outside these forums rages on about short-term skin irritation, and long-term safety. A deciding factor for me – if it’s a major component of automotive antifreeze, I probably want to minimize in the products that I put on my face.

So where can we get good information? Well that’s another part of the challenge. (more…)

Just when we thought that bamboo was the perfect eco-fabric: sustainable, green and a wonderfully soft, we hear some disturbing contrary opinions. It is often the case that things seem too good to be true or things look good on the surface but can be misleading.

We haven’t given up on bamboo – but it does require a careful look because as is often said, “the devil is in the details”.

Bamboo crop:

Did you know that there are more than 1000 species of bamboo? It happens to be one of the most renewable resources on earth and one of the fastest growing - it grows at a remarkable rate of four feet a day. Practically all the bamboo comes from China. It is a renewable and sustainable resource that requires low amounts of water, and does not require artificial pesticides or fertilizers … It is also fully biodegradable. A great feature is that bamboo is abundant in many rural areas where economic development is limited, so it can provide significant social benefit.

The bamboo fibres, correctly described as “rayon from bamboo” produce clothing which is soft and durable especially when combined with organic cotton. The hollow fibres of bamboo give it remarkable breathing properties and so it is able to absorb moisture for greater comfort.

The Concerns:

From forest to closet it is all about supply chain…one needs to be concerned not only with the links in the chain but also the process at each step.

Farming - Bamboo is grown in plantations and in general is free from concerns but we might want to ensure the farming processes used are organic.

Processing - Harsh chemicals, such as caustic soda, may be used to break down the bamboo fibres. It is important to know how carefully the process is controlled and whether the harmful compounds are allowed to escape into the environment. Caustic soda is approved for use in textiles under the Global Organic Textile Standard. The key issue is whether the chemicals are recycled or disposed of appropriately.

Fabrication - Although the bamboo fibres are acceptable and “green”, the blending fabric may not be (such is cotton or synthetics that are not organic).

The Mark - Check for a certification mark that signifies material sourcing, process details and testing completeness.

Along the way companies make choices in how to do things. As a consumer you have a choice too. Don’t be afraid to ask questions!

Editors note (Trevor Smith):

Green Cricket bamboo products from our supplier Guats are made from “Tenbro” fibres. Tenbro fibre is certified to the Oeko-Tex Standard 100 which guarantees thorough testing throughout the supply chain, from raw material through intermediate processes to end product fabrication. The testing is for substances and chemicals, regulated by law and known to be harmful to health.

All process parameters are carefully controlled and 100% of the caustic soda is recycled.

This summer has provided a new opportunity to be outdoors with my son, as, thanks to his grandfather, he’s lately embraced fishing as a pastime. Pulling fish out of the water is a great activity to take on with a kid; not only can it be exciting and a way to get some sun and fresh air, but it also provides a great backdrop to discuss concepts such as the food chain (from small fish to big fish to humans), animal rights (is it fair to use worms? Is it fair to eat the fish?), and ultimately the state of our lakes and animals that live in them. Namely, why it’s not always safe to eat the fish we catch. Talking about this last point with him had me reflecting more deeply on the impacts of humans on the fauna of our planet. Some points for consideration:

• A recent study of fish in the Great Lakes by the conservation group Environmental Defense found high levels of PCBs and mercury were present in specimens caught and concluded  “a fifth of the 2009 advisories examined in this report were for zero consumption levels, meaning it is not safe to eat such fish at all. This is unacceptable, from recreational, economic, and human health perspectives”.  These chemicals are entering the lakes in small amounts through sewage, but more dramatically from emissions from coal-burning power plants.

• Conventional growing of products such as cocoa and coffee beans requires the clear cutting of large swaths of rainforest and the use of pesticides to make up for the loss of nutrients in the soil that occur when growing a single crop year-round. This results in the loss of natural animal habitat causing migration and imbalance in food chains as well as pesticide leach into the groundwater that affects the water supply of wildlife in the region.

• It is estimated that over the past 60 years 5% of the world’s post-production plastic has entered the world’s oceans; approximately 100 million tons. According to the UN, this has resulted in almost 46,000 pieces of plastic debris floating on the surface of every square mile of ocean, 70% of which is plastic bags. It is projected that humans use approximately 1 million plastic bags per minute, usually for an average of just 12-20 minutes and recycle only one in every 200.  Many of these bags, once disposed, end up in the ocean where they are mistaken for food and kill many species of birds, whales, dolphins, seals and turtles each year through suffocation, poisoning and drowning by being entangled. (more…)

THE CAMP BUZZ IS ON- HOW TO DEAL WITH BUGS THIS SUMMER

Presumably, you’re sending your kids to camp because you want to give them the opportunity to reconnect with nature.  It makes sense then,to pack them away with stuff that protects the nature they’re going to visit.

So where do you start?  Well the first thing that comes to many peoples’minds when they think of camp is the bugs.  So let’s start by addressing them.  There are a few simple tips to minimize bites of all kinds, before we get to creams and potions.

1) Choose light-coloured clothing –  Not only are these much cooler in the sun, but mosquitoes are attracted to dark colours, and much less likely to bite you in lightly coloured clothing.

2) Go for coverage – A light, long-sleeved shirt is not much hotter than a t-shirt, and can drastically reduce the number of bites that kids get.  Light, long pants can offer the same kind of protection, and there’s even the kind that convert to shorts if you’re out of the woods and get too hot.  Socks are important too.  Don’t choose the low kind that leave your ankles bare.  Bites on the joints can be some of the itchiest and most annoying for the kids, so we want to avoid them as much as possible. And finally, a hat is a great way to keep the bugs from burrowing in the kids’ hair and feasting.

3)  Don’t wear anything “stinky” – Send the kids with unscented shampoos, creams and sunscreens, and try to wash their clothes in unscented detergents before they leave.  All of these things attract bugs in droves.

If you still want some kind of a bug repellent, I’d suggest using something without harmful chemicals in it.  This protects both your childrens’ health, and the plants and animals that they’re going to visit.  DEET, while quite effective as a repellent, is a toxic chemical, and should be used sparingly if at all.   The challenge is that there are so many “natural” solutions out there that really don’t work, so are hardly worth the expense and effort.  Repellents containing either eucalyptus and citronella, or both seem to be the most promising.

How about the sun? Again the first strategy is to avoid it first.  Hats and long sleeved clothing are a great start. They even have clothing that contains a high spf, so that you can avoid putting on sunscreen underneath them.  .

Smart camps will schedule activities that keep the kids out of the sun during the 11am -1pm time frame when the suns rays are most harmful.

Just like bug sprays, sunscreens have come under a great deal of scrutiny in the past few years for their chemical content, and the jury is still out on many of the specific ingredients.  We’ll stick to a few guidelines here:

1) You’ll want to avoid parabens, as you would in other skincare

products.

2) Choose something “natural’, without a huge list of chemicals in it.

3) Avoid “nanotechnology”.  We’ll address this later in a separate blog, but essentially it means that the particles are so small that they can be absorbed right into your bloodstream – not a good thing.  Avoid products that say things like “micronized”. (more…)

There is a great deal of discussion today about sunscreen. We know only too well that the suns rays can be harmful, at the very least, to give us a burn and, worse, with prolonged exposure, the risk of skin cancer. We look then to “cover up” – and especially we look out for our kids. We want to look for sunscreen products that are effective in protection but, also perhaps today, we are challenged to be more careful about the products we choose – its impact on our health and also whether these products are friendly towards the environment.

There are many choices…so what are the issues?

The sun produces both visible and invisible rays. The invisible (short-wave UVA and long-wave UVB) rays cause most of the problems (suntan, sunburn and sun damage). The longer the exposure over time - the worse the effects. Experts say that there is no such think as a “safe” tan. (more…)

It is getting complicated as we steward resources used for carrying groceries and for garbage!

Waste management programs around the GTA have been in effect for some time aimed at reducing landfill burdens. We are now getting used to sorting our waste into separate containers for recyclables, compostable organics, garden waste and any remaining miscellaneous garbage. It is only the latter garbage, we are told, ends up in landfill. The Green Bin program for organic waste has received good press in The New York Times.  However with the praise comes a note of caution: The Toronto Star claims that not all authorities around Toronto are ideally set up to sort non-compostable plastic bags that are often mixed with much of the Green Bin material. As Toronto stores in June 2009 start charging customers a fee for every plastic bag used, our thoughts go again to using reusable bags or bins for our groceries. But even then, there might be a hitch. A May 2009 National Post article cites potential health risks from reusable cloth bags that touch food - so an argument is made for staying with plastic!

What should the environmental and health conscious consumer do? Here are some thoughts:

* Make full use of waste segregation available in your municipality

* Minimize plastic bags used in your Green Bin

* If required, use biodegradable plastic bags in the Green Bin for odour control

* Be aware that often there is not a perfect solution even with biodegradable plastics [see Blog (C) by Niagara College students].

Perhaps that best advice is to minimize all garbage and extra packaging in the first place.  There’s some food for thought!

When talking to people about buying green I feel it’s important to point out that being a green consumer can take many forms or “shades”. There’s being green by buying local in an effort to reduce one’s carbon footprint. There’s being green by following the three R’s. There’s being green through efficient use of fuel and energy. All these shades lessen our impact on the planet; some even have the benefit of improving our personal wellbeing. That said there is a shade of green that provides a third benefit: safeguarding the health of those involved in the production of the goods we buy; and that’s through buying organic; particularly when it comes to cotton.

Conventional cotton is one of the world’s most chemically treated crops, consuming 10 percent of all agricultural chemicals and 25 percent of insecticides. That adds up to 1/3 of a kilogram of chemicals just to produce enough cotton for a single pair of jeans! The impact of all this chemical usage however isn’t felt by those wearing the clothing in question but rather by those that must live around and work with the cotton crops on a day-in-day-out basis. According to the World Health Organization (WHO), 20,000 deaths occur each year from pesticide poisoning in developing countries, many of those from cotton farming. (more…)