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Be choosey about the toothpaste you use…

Have you ever read the warning label on a tube of toothpaste? Are you alarmed that toothpaste even has a warning label? I’ll guess that few people have bothered to read the safe use instructions on the package, including not swallowing the toothpaste and, on some popular brands, “Recommended for adults and children over 12 years.”

Why should we all be concerned about this? Because most people haven’t a clue what’s in toothpaste and digging up a list of ingredients takes more than a little effort.

You might be surprised to discover that conventional toothpaste contains the artificial sweetener Saccharin. Health Canada banned the use of Saccharin in food 30 years ago due to animal studies that linked consumption to an increased risk of bladder cancer. (They are currently rethinking that ban, due to heavy lobbying from the diet-food industry, but many scientists continue to recommend against lifting the ban.)

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EARTH DAY is April 22!

This year Earth Day marks a couple of milestone birthdays: 40 years since the original US Earth Day in 1970 and 20 years since the first International Earth Day in 1990. Organized as a series of teach-ins by a small group of educators and environmentalists, the 1970 Earth Day was envisioned as a grass-roots response to the environmental crisis of the day, inspired by the impact of and lack of government action in response to an oil spill off the coast of Santa Barbara CA. Planners aspired to attract crowds as large and passionate as those protesting the war then being waged in Viet Nam to make themselves heard on the issue of the environment. From their actions, 20 million demonstrators observed the first Earth Day and urged leaders and citizens to make the changes necessary to preserve the health of the planet. Since that time Earth Day has grown to become an international event, marked in 141 different countries in 1990 to where it is today, about to be celebrated by a billion people in over 190 countries and coinciding with the World People’s Conference on Climate Change.

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Greening your Easter

Easter, like many other holidays, has become more and more commercial over the years. Gone are the days where time was spent with family enjoying each others company over a big meal. There are, however, many ways to enjoy an eco-friendly Easter. With a little bit of research and some creativity, there are many options to choose from!

Colouring eggs

An age old tradition that kids love! Before you go out and buy a traditional decorating kit, try and use natural dyes. You’d be surprised by your colour options and impressed with the end results. To create the dye, boil the ingredient in water for about 15 minutes. Remember, the longer you boil it, the darker the dye will appear. As for the eggs, boil them in water with a spoonful of vinegar and then let them cool.

Your ingredients could be any of the following:

  • Grape juice (for violet or purple)
  • Red cabbage or canned blueberries (for blue)
  • Spinach (for green)
  • Carrot tops, yellow onion skins or paprika (for orange)
  • Coffee (for brown)
  • Red beets or cranberries (for pink)
  • Red onion skins or Pomegranate juice (for red)
  • Orange or lemon peels, ground tumeric or cumin (for yellow)

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Eco Vacations

This year has been a challenging year to champion the need to take action on Climate Change.  It’s not that people don’t believe that it’s happening – Canada is currently out suntanning during our warmest, driest winter on record.  It’s that many people feel that if this is climate change – then they’re all for it.

Not everyone shares our enthusiasm…  If you headed to Florida, or even Cuba this spring break, you likely saw some uncharacteristically (and unwelcome) cold weather this year.  Herein lies the challenge of climate change – it makes for very unpredictable temperatures and weather patterns – and one heck of a time vacation planning.

So how do you pick a vacation destination?  If you’re green-minded, adding planet- friendly as a criterion can make this difficult job even more challenging.

So what actually constitutes an eco-friendly vacation?

1. Close to home – one of the biggest impacts of a vacation can be the air travel, so consider a “staycation” instead – where you explore options that are little more local.  Everyone has a place close by that they’ve always wanted to check out and just haven’t had time – even a moderate drive is much less harmful to the planet.
2. Consider a “Green Hotel” – the hotel industry has been quite slow to join the environmental movement, but through associations like Green Hotels you can choose accommodations that keep the planet in mind.
3. What about an Eco-Tour?  The EcoTour Directory considers an Eco-Tour to be “a trip that causes minimal impact to the environment and local people. The site is usually culturally and biologically diverse and attracts tourists who have a common interest in nature, wildlife and culture.”  But buyer beware. Many so-called eco-tours specialize in exploiting the very resources they are intended to protect.  Do your research carefully, and get good references.
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Becoming Green – Why bother?

In the aftermath of the UN’s conference on Climate change in Copenhagen last month and what seems, atfirst glance, to be the lack real progress from countries for plans and commitments to reduce Greenhouse gas emissions, we are tempted to say “Why bother?”

The magazine The Economist comments: “Faced with the undoubted grandeur of climate change, a grand response seems in order. But, to the immediate disappointment to most of those participating and watching, the much anticipated UN climate conference held in Copenhagen in December led to no such thing…” [The Economist (Leader) Dec 30, 2009]

The article goes on to comment that two positive outcomes may have been on some agreement for a process for international monitoring and also the recognition of new political structures to enable progress across developing and developed countries.

While this international debate is raging should we, the public, the consumer, the homeowner…really care?

I feel we must – individuals can make a difference - we must all strive to learn more about our environment, our lifestyle, the products we use and impact on climate change, pollution, depletion of natural resources as well as the health impacts of products we use every day.

The Green Cricket Blog can provide a forum for sharing thoughts, ideas and actions. What do you think? Do you think you can make a difference to what often seems to be a hugh issue and out of your hands? And why should we care?

In the coming weeks we shall talk more about the Copenhagen Accord, but also discuss the 5 criteria for selecting Green Cricket products that we feel support the move towards achieving a Green Lifestyle and a more sustainable world. We also want to hear from you - to understand what you think, what governs your buying and lifestyle decision choices. Post your comments!

(Trevor Smith, Editor)

Top 10 Green Gift Ideas

Well, it’s that time of year where everyone’s focus turns to finding
that perfect gift. Whether it be for a loved one, co-worker or child in
your life, the desire to go green has picked up enormous momentum, and
this has spilled over into everything we do, including shopping! With so
many options and so many claims of green labels, it can be a bit
overwhelming as you head to the stores. However, here are a few
suggestions to help you in your search: (more…)

Green Cosmetics - are there any?

Perhaps one of the most difficult issues that we’ve tackled as Green Cricket is the search for Green Cosmetics. Ideally, we’d love to recommend a line of cosmetics that reduces both the environmental impacts and the health risks of traditional cosmetics, yet function just as well.

Sadly, that is not as easy as we had hoped. The challenge is that there is not a great deal of consensus around what is acceptable or isn’t in these products. While we always want to err on the side of caution, some of the truly green ones that we’ve found really aren’t a great substitute for more conventional cosmetics.

Some highlights of the debate:

1) Parabens – A widely used preservative to inhibit microbial growth in personal care products, in particular cosmetics. It’s good, because it does a good job of keeping cosmetics safe, extends their shelf life, and it replaced formaldehyde. The challenge is that while both Health Canada, and the Food and Drug Administration (FDA) in the United States currently say that it’s safe, there is mounting concern over its long-term safety too. Most major cosmetic companies are looking for alternatives to phase it out. But there is no easy switch, so companies like Jamieson, Avon and Almay, are experimenting with new options.

2) Nanoparticles – Microscopic particles being added to all kinds of personal care products – usually because of their UV blocking capabilities. The problem is that they haven’t been tested for safety either on people or the environment, and early reviews aren’t optimistic. Again, we’re hoping to avoid it.

3) Propylene Glycol – Used to moisturize both the skin, and to prevent cosmetics from drying out themselves. Again, Health Canada and the FDA have given it the green light, but the debate outside these forums rages on about short-term skin irritation, and long-term safety. A deciding factor for me – if it’s a major component of automotive antifreeze, I probably want to minimize in the products that I put on my face.

So where can we get good information? Well that’s another part of the challenge. (more…)

Reusable produce bags in Supermarkets?

What choices do you have when buying vegetables?  What is the best “green” option?
The 3 R’s of environmental responsibility: REDUCE, REUSE, RECYCLE are worth pondering.   For food products, there is also a food safety consideration in terms of product protection.
It is a matter of choice…
Reusable bags for vegetables are good but if the bags are made from synthetic fibres (eg Nylon) or are shipped from a large distance, then the environmental improvement over disposable plastic bags is often negated.
Some supermarkets are considering supplying biodegradable bags in place of regular plastic bags….but even then one has to consider how the bags are made and where?  It is not easy to be truly “green” and information about options is often hard to get…
It will be interesting to see how consumer choice will impact future merchandising strategies.

Bamboo: going green is not easy!

Just when we thought that bamboo was the perfect eco-fabric: sustainable, green and a wonderfully soft, we hear some disturbing contrary opinions. It is often the case that things seem too good to be true or things look good on the surface but can be misleading.

We haven’t given up on bamboo – but it does require a careful look because as is often said, “the devil is in the details”.

Bamboo crop:

Did you know that there are more than 1000 species of bamboo? It happens to be one of the most renewable resources on earth and one of the fastest growing - it grows at a remarkable rate of four feet a day. Practically all the bamboo comes from China. It is a renewable and sustainable resource that requires low amounts of water, and does not require artificial pesticides or fertilizers … It is also fully biodegradable. A great feature is that bamboo is abundant in many rural areas where economic development is limited, so it can provide significant social benefit.

The bamboo fibres, correctly described as “rayon from bamboo” produce clothing which is soft and durable especially when combined with organic cotton. The hollow fibres of bamboo give it remarkable breathing properties and so it is able to absorb moisture for greater comfort.

The Concerns:

From forest to closet it is all about supply chain…one needs to be concerned not only with the links in the chain but also the process at each step.

Farming - Bamboo is grown in plantations and in general is free from concerns but we might want to ensure the farming processes used are organic.

Processing - Harsh chemicals, such as caustic soda, may be used to break down the bamboo fibres. It is important to know how carefully the process is controlled and whether the harmful compounds are allowed to escape into the environment. Caustic soda is approved for use in textiles under the Global Organic Textile Standard. The key issue is whether the chemicals are recycled or disposed of appropriately.

Fabrication - Although the bamboo fibres are acceptable and “green”, the blending fabric may not be (such is cotton or synthetics that are not organic).

The Mark - Check for a certification mark that signifies material sourcing, process details and testing completeness.

Along the way companies make choices in how to do things. As a consumer you have a choice too. Don’t be afraid to ask questions!

Editors note (Trevor Smith):

Green Cricket bamboo products from our supplier Guats are made from “Tenbro” fibres. Tenbro fibre is certified to the Oeko-Tex Standard 100 which guarantees thorough testing throughout the supply chain, from raw material through intermediate processes to end product fabrication. The testing is for substances and chemicals, regulated by law and known to be harmful to health.

All process parameters are carefully controlled and 100% of the caustic soda is recycled.

Bag tax - Save cash, Save the Environment

Almost four months after Toronto’s bag tax began, the bylaw remains controversial. While some citizens are opposed to the 5-cent cost, others are thrilled to be eliminating unnecessary waste within the city.  It’s understandable that people will worry about their wallets during a recession, but the overuse of plastic had become a major problem. Studies showed Toronto residents using about 460 million plastic bags each year, with most ending up in landfills. Knowing that, it’s tough to argue with the bylaw, which encourages the use of reusable bags and should significantly cut down on waste. Here at Green Cricket, we have you covered, with affordable bags made from recycled paper and rice. Stylish, comfortable and durable, they can be used again and again, while eliminating the need for plastic.

Even so, accurate results will be crucial to measuring the success of Toronto’s bag tax, something the city’s politicians are worried about. Despite a fine for retailers who don’t charge, Councillor Michael Walker openly questioned their commitment. “There’s not enforcement, just a twice a year blitz,” he said yesterday. “It’s not a very enviable record for a politician if they pass all this stuff and then they don’t carry through.”

Still, private companies have come forward with very encouraging statistics. Loblaw, which began charging for plastic in April, has seen a 75% reduction in the use of those bags. Along with Sobeys, Shoppers Drug Mart and IKEA, Loblaw has committed portions of the tax income to various environmental groups.

Grab a reusable bag. Save yourself the tax, and help save the environment.

[written by Dan Levine]